About us

Indulge in our dishes with your family and friends. Try a bit of everything or concentrate on your favourite. Chat, laugh, share, and above all, enjoy eating.

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Discover our past

It all starts in 1926, Doña Ceferina, with savings sent to her from Cuba by her Husband Don Luis, opens La Bodeguita de Enfrente to feed travellers. Her daughter, Doña Gregoria and her husband Don Manuel immigrate to Venezuela and open several restaurants. In 1967 they return to open Los Corales which is later passed on to their son Mario Torres who will lift the restaurant with his wife Aouda Nuñez to make of it a gastronomic referent in Tenerife. At present Mario Torres runs El Lagar Donde Mario. Los Corales remains opened under the name El Calderito de la abuela managed by Mario Xavier y Fabián Torres who continue the family tradition of good food.

Terral 205

Our wine Terral 205 is traditionally made from our grapes from Finca Oscar Burchard. Faithful to tradition, our craft wines are the culmination of many hours of dedication and shear hard work.

Oak aged red

Deep cherry red with violet tones. Elegant nose, balsamic, ripe red fruit. Noble tanins, good structure and persistency.

Traditional Red

Rich violet tones, red fruit aromas. Well balanced and persistent in the palate its an inviting wine and excellent value for money.

Classic White

It reveals a pale yellow wine.  Fresh, with a mineral touch. Rich  and blanced.

Fruity white

Pale straw yellow. Citric notes, exotic fruits and flowerly tones. Notably sweet with good acidity. Pleasant, with a nice finish.